A study on the benefits of co-locating solar energy and sheep grazing shows that sheep grazing in the shade of PV modules may produce higher-quality wool than those on traditional agricultural properties.
Recent research conducted by Germany’s Fraunhofer ISE on agrivoltaics show that not only did the crops grown under the PV panels benefit from the partial shading, but also that the PV system produced more electricity than previously assumed thanks to the cooling provided by the plants underneath.
Researchers in Sweden have measured barney yield in a vertical agrivoltaic facility and have found that despite the shade created by the modules the yields are comparable to open-field control conditions, if not slightly higher. Their methodology can be replicated for other sites and crops.
BlueWave has started working on three agrivoltaic community solar projects in Johnstown, New York, totaling 16 MW.
Researchers in Spain have created a new model to accurately estimate oil production and energy generation in agrivoltaic facilities built in hedgerow olive orchards. The proposed approach also allows the generation of mathematical equations estimating the influence of the system design variable.
The French energy company said its 100 kW agrivoltaic facility linked to cow farming in France’s Puy-de-Dôme region has not modified meadow functioning and animal behavior.
T.Werk has developed two new mounting systems for agrivoltaics, featuring vertical arrays and high-mounted module solutions.
Italian winemaker Svolta Srl has deployed an agrivoltaic facility at its vineyard in Apulia, Italy. The PV array allowed the cultivation of vines that are normally not viable at this latitude.
Italy’s Ministry of the Environment and Energy Security (MASE) says it has received 643 bids totaling 1.7 GW in its first agrivoltaic tender. About 56% of the proposals have come from the country’s sunny southern regions.
French developer Green Lighthouse Développement says the French authorities have approved its 450 MW agrivoltaic project on 200 hectares of agricultural land in southwestern France.
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